Francisca Pereira-Scarfo is an Accredited Practising Dietitian, Nutritionist & Sports Dietitian, and the owner of Sustainable Nutrition (a group of Dietitians & Speech Pathologists providing nutrition services to a variety of clients in South Australia and interstate.

Francisca completed her postgraduate degree; Masters in Nutrition & Dietetics at Flinders University. She also completed a Bachelor of Science with Honours in Food Science & Nutrition at the University of Adelaide and has been working in private practice. Francisca’s areas of interest include:

• Nutrition for Fertility & Pregnancy
• Sports Nutrition
• Women’s Health (Polycystic ovary syndrome, Endometriosis, Hypothalamic Amenorrhea)
• Irritable Bowel Syndrome & FODMAPs
• Type 2 Diabetes
• Unintentional or Disease-related Weight Loss/Malnutrition

Francisca will be on Maternity Leave from January 2023. During this time, Jessica a Dietitian at Sustainable Nutrition will be seeing clients at Dulwich Family Practice.